Breads made from fresh-ground ingredients contain every essential vitamin and nutrient that the human body needs. When our founders arrived in Haiti, they immediately began to think about how they could help feed these kids by baking bread.  Find out more about why we chose whole wheat bread for our programs.

Today, Haitian teams produce whole wheat bread for 32,572 children at 131 schools in Gonaïves, Ennery, Les Cayes and Île-à-Vache every day. That bread is paid for by the traditional white Haitian bread our bakeries sell for a profit. Use the map below to see the schools we serve.